Simple Way to Make Award-winning Moroccan prawn rice spice bowl

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Moroccan prawn rice spice bowl

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We hope you got benefit from reading it, now let’s go back to moroccan prawn rice spice bowl recipe. To make moroccan prawn rice spice bowl you only need 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moroccan prawn rice spice bowl:

  1. Take 150 g of prawns, ready to eat.
  2. Provide 200 g of chickpeas.
  3. You need 5 of spring onions, chopped up.
  4. Provide 2 tsp of harissa paste.
  5. Get 200 ml of chicken stock.
  6. Use of Turmeric.
  7. Get 250 g of Rice ready to eat.

Instructions to make Moroccan prawn rice spice bowl:

  1. Chop up spring onion and fry in pan for 1 minute.
  2. Add the harissa, turmeric and chicken stock for 2 minutes.
  3. Stir in chickpeas, rice and prawns and cook until heated through.
  4. Add some coriander and serve, voila!.

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