Steps to Make Any-night-of-the-week Pilao

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Pilao

Before you jump to Pilao recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is today much more popular than before and rightfully so. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets demand a great deal of work and will significantly alter the way they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing several modest changes.

Initially, you should be very careful when food shopping that you don’t automatically put things in your cart that you don’t want to eat. As an example, most probably you have never checked the box of your favorite cereal to find out its sugar content. One nutritious alternative that can give you a positive start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pilao recipe. You can cook pilao using 16 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Pilao:

  1. Prepare of Beef half kg.
  2. Use of Onion 2 slice me kte hoe.
  3. Get 5 of se 6 kache tomato.
  4. Use of Hare mirch 5 se 6.
  5. Prepare 1 tsp of Pisa hoa dhanya zeera.
  6. You need of Salt.
  7. You need 1 tsp of Lehson adrak paste.
  8. Take of Sabat garam masale.
  9. Use 2 of long 3 mare 1 bre Elaiche Taj pta.
  10. Get of Zeera half tsp.
  11. Provide of Hare mirch bre wale 2 se 3.
  12. You need of Hara dhanya Thora.
  13. Prepare of Oil.
  14. Provide of Rice half kg.
  15. You need of Pissa gram masala.
  16. Use of Alo 3se4.

Instructions to make Pilao:

  1. Sab se phele oil me onion fry karein zeera dal kar.
  2. Onion light pink hone lage to tomato dal dein ginger garlic paste dalden beef dal dein ur hare mirch pise hoe dal 2 glass Pani dal kar ghost galne rkhden.
  3. Jab ghost gal Jaye msala bon Jaye to phr Alo dal dein pkane.
  4. Alo pak Jaye to last me dhanya zeera pissa HOA hare mirch bre wale garammasala dhanya optional ha ur sabut gram masale bhe dal kar dum par rakh dein.
  5. Phele se cawal adha ghante ke lye bhigoden phr pilao ke masale me Pani dalen cawal ke hisab se salt dalen boil ane par cawal de dein ur pkane de dhak kar.
  6. Jab Pani km rahein Jaye bilkul mamoli sa to dam par rkhden 5 min ke baad ghomaye cawal ko phr 5 min ke lye rkhden phr dish me nikal kar gram gram pilao serve karein.

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