Recipe of Homemade Ham and cheese pie with a potato crust

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Ham and cheese pie with a potato crust

Before you jump to Ham and cheese pie with a potato crust recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to ham and cheese pie with a potato crust recipe. To cook ham and cheese pie with a potato crust you only need 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Ham and cheese pie with a potato crust:

  1. Provide of Roll of puff pastry.
  2. Get 1 of medium potato.
  3. You need Packet of ham.
  4. Take to taste of Cheese of your choice.
  5. Use 4 of large beaten eggs.
  6. Take of Butter.

Instructions to make Ham and cheese pie with a potato crust:

  1. Preheat oven to 180. Using a knife or mandolin, slice potato thinly. Dry to remove starch. Melt some butter in microwave, brush with a pastry brush.
  2. Roll out pastry into large aluminum tray. Brush with butter. Place potato slices all around the edges, the butter helps them to stick. Prick with a fork. Blind bake for 5-6 minutes. Remove from oven, add eggs. Slice up the ham and put on top.
  3. Add cheese, I used Pecorino. Put back in the oven for another 25-30 minutes. Rest on a wire rack before serving 😀.

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