Recipe of Any-night-of-the-week ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas)

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Hello everybody, welcome to our recipe site, If you’re looking for recipes idea to cook today, look no further! We provide you only the perfect ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) recipe here. We also have wide variety of recipes to try.

๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas)

Before you jump to ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

We are all aware that eating healthy snacks can help us truly feel better within our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a role in a more wholesome feeling. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Deciding on healthier food choices can be difficult if it is snack time. You can spend several hours at the supermarket searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

Consider eating almonds unless you are afflicted by nut allergies. As an all-in-one vitality booster, almonds provide many health rewards. Various minerals and vitamins are found in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan that may often cause you to be sleepy. But when you eat almonds, you won’t feel like you must sleep a while. Instead they will simply help your muscles and digestive system relax while also helping you feel less frustrated. Your emotional condition can sometimes be lifted simply by eating almonds.

You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to ๐ŸŸ๐ŸŸfish and chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) recipe. To make ๐ŸŸ๐ŸŸfish and chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) you need 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas):

  1. Provide 500 g (1 lb) of potatoes, peeled and cut into proper chips.
  2. Take 350 g (12 oz) of white fish (cod,haddock, pangaโ€ฆ).
  3. Take of For the Batter.
  4. Prepare 75 g (1/2 cup) of plain flour 4 tbsp cornflour or (corn starch).
  5. Provide 2 tsp of baking powder 1/2 tsp salt.
  6. You need 125 ml (1/2 cup) of water or milk or beer.
  7. Take of For the Curry Sauce.
  8. Prepare 1 tbsp of oil 1/2 onion, finely diced.
  9. Prepare 1 of apple, peeled and finely diced 1 clove garlic, minced.
  10. Take 1/2 tsp of curry powder 1 tbsp plain flour.
  11. Take 150 ml of vegetable stock Salt & black pepper to taste.
  12. Prepare of For the Mushy Peas.
  13. You need 250 g of frozen Peas 1tblsp butter.
  14. Get 2 sprigs of mint (chopped).
  15. Prepare to taste of freshly ground black pepper & salt.

Instructions to make ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas):

  1. #CHIPS: Blanche the chips in boiling water for 2 minutes. Drain, refresh with cold water and drain again. Fry the chips at 150ยฐC for 3 minutes. Drain, then fry again at 180ยฐC for 8-10 minutes until golden brown..
  2. #FISH: Sieve the flour and cornflour into a bowl, then add the baking powder and salt. Add any optional spices into the batter, then add the liquid. Beat to a smooth batter. Dip the fish into the batter ensuring it is well covered. Fry the fish at 200ยฐC for about 5 minutes (maybe a little more) until the batter is crisp and golden. Serve hot โ™จ๏ธ with chips, curry sauce and mushy peas..
  3. #CURRY_SAUCE Heat the oil in a deep frying pan, and add the onion, apple and garlic. Cook over a low heat for 5-10 minutes, until everything is very soft. Add the curry powder and flour, and mix well. Then pour over the stock and add plenty of black pepper..
  4. Bring to a gentle simmer, and cook for around 10 minutes, stirring every couple of minutes, until the mixture is thick and the vegetables have cooked right down. Your sauce will probably be quite chunky, so if youโ€™d prefer a smoother sauce, just give it a quick blitz with an immersion blender. This will thicken it up a bit too. I half-blended mine, so it was quite thick, but there was still some texture..
  5. #Mushy_Peas Cover the peas with water in a shallow pan and place on a medium to high heat Bring the water to a boil, cover the pan, and allow the peas to simmer for 3 minutes Drain the peas and transfer to a bowl Add the butter and mint and mash with a potato masher and season to taste..
  6. #Tips I like to add pepper, paprika and garlic powder into my batter just to give it that little something extra. The oil needs to be nice and hot for frying the fish otherwise your batter will be soggy..
  7. .

If you find this ๐ŸŸ๐ŸŸFish and Chips with๐ŸŸ๐ŸŸ (curry sauce and mushy peas) recipe valuable please share it to your close friends or family, thank you and good luck.

Leave a Reply