Steps to Prepare Award-winning couscous with herbs and bacon

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couscous with herbs and bacon

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We hope you got benefit from reading it, now let’s go back to couscous with herbs and bacon recipe. You can cook couscous with herbs and bacon using 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make couscous with herbs and bacon:

  1. You need 1 box of plain couscous.
  2. Provide 1 box of vermicelli fried golden brown.
  3. Prepare 1/2 cup of sliced green olives with pimentos and 2 tablespoon of olive juice.
  4. Use 3/4 cup of chopped uncooked bacon.
  5. You need 1 of herbs and spices to taste.
  6. Provide 1 can of beef broth.

Instructions to make couscous with herbs and bacon:

  1. in a skillet fry bacon add vermicelli pasta breaking som up fry till golden brown.
  2. add olives and juice you will deglaze the skillet add couscous then herbs and spices add beef broth stir till mixed well cover and remove from heat.
  3. fluff with fork..

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