How to Prepare Quick Shaanka Fish Sandwich

Ad Blocker Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker.

Hey everyone, welcome to our recipe page, if you’re looking for Shaanka Fish Sandwich recipe, look no further! We provide you only the best Shaanka Fish Sandwich recipe here. We also have wide variety of recipes to try.

Shaanka Fish Sandwich

Before you jump to Shaanka Fish Sandwich recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Wholesome eating promotes a feeling of health and wellbeing. Whenever we eat more healthy snacks and less of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s tough to find healthier foods for something to eat between meals. Finding snack foods that will help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.

If you are looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the early morning. Chips and crackers made from whole grains can be fantastic for quick treats to eat on the go. Whole grains are always better than highly processed grains present in white bread.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to shaanka fish sandwich recipe. To make shaanka fish sandwich you need 16 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Shaanka Fish Sandwich:

  1. Prepare of White fish fillet.
  2. Provide of Salt and pepper.
  3. Prepare of Flour.
  4. Use of Eggs.
  5. You need of Bread crumbs.
  6. You need of Mix of baby spinach and baby arugula.
  7. Take 1/2 tsp of lemon zest.
  8. Provide of Juice of 1/4 lemon.
  9. Provide 1 tbsp of olive oil.
  10. Prepare of Sugar.
  11. Prepare of Salt and pepper.
  12. Provide 1 tbsp of capers, chopped.
  13. Prepare 1/3 cup of mayonnaise.
  14. Get of Dill.
  15. You need of Wasabi.
  16. Use of Mexican breads.

Steps to make Shaanka Fish Sandwich:

  1. I got this kind of white fish. Don’t know how the whole fish looks like, but I tried it before and liked the taste. Besides, they come in fillet..
  2. Sprinkle some salt and pepper on both sides of fish. Set aside for 15 minutes. Dab flour on both sides. Dip in eggs. Dab bread crumbs also on both sides..
  3. Wash the greens and drain well..
  4. In a small bowl, put olive oil, salt, pepper, sugar(a pinch or two), chopped capers, lemon zest and lemon juice..
  5. In a bowl, put 1/3 cup of mayonnaise. Add wasabi little by little to get the desired taste. Chop dill finely and add to mayonnaise. Mix well. Keep refrigerated until needed..
  6. On medium high heat, fry fish fillet until golden brown..
  7. I got this kind of bread. Forgot the name. I think it started with a “b”, ended in “o” and quite a few “l’ in between. Pre- heat oven to 400 degrees F. Cut bread into halves. Put in oven for 4 minutes..
  8. In a mixing bowl, put enough greens for number of sandwiches. Pour mixture of olive oil, salt, sugar, lemon zest, lemon juice and capers. Mix well..
  9. Spread wasabi mayonnaise on both sides of bread. Put enough greens on the bottom half. Put piece of fish on top of greens. Spread some more mayonnaise on fish. Add sliced tomatoes. Sprinkle salt and pepper on tomatoes. Done!.

If you find this Shaanka Fish Sandwich recipe helpful please share it to your close friends or family, thank you and good luck.

Leave a Reply