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Hey everyone, welcome to my recipe page, If you’re looking for new recipes to try this weekend, look no further! We provide you only the perfect Mango Ice-Cream recipe here. We also have wide variety of recipes to try.
Before you jump to Mango Ice-Cream recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.
Healthy eating helps bring about a feeling of health and wellbeing. We tend to feel way less gross when we increase our intake of nutritious foods and decrease our consumption of junk foods. A salad allows us to feel better than a piece of pizza (physically anyway). Sometimes it’s difficult to find wholesome foods for snacks between meals. Finding goodies that will help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.
Have a shot at eating almonds if you do not have problems with nut allergies. Almonds are often considered a super food because they’re packed full of things that help boost our vitality while keeping us healthy. These types of nuts possess lots of vitamins E, B2, and manganese. Almonds, like turkey, have the enzyme tryptophan that may often cause you to be sleepy. But once you eat almonds, you won’t feel like you must sleep a while. These nuts unwind the muscles and supply a general sense of peace. Your emotional level is often lifted by just eating almonds.
A large selection of instant health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to mango ice-cream recipe. You can have mango ice-cream using 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Mango Ice-Cream:
- Get 2 of ripe mangoes.
- Provide 200 gms of fresh cream.
- Get 200 gms of condensed milk.
- Take 1/2 cup of tutty frutti.
- Get 4 tbsp of powdered sugar(optional).
- Use 4-5 drops of mango essence.
Instructions to make Mango Ice-Cream:
- Peel mangoes and cut into slices. Separate the seed from the slices..
- Now in a mixer grinder make a paste of those mango slices. When the pulp is ready transfer it in a mixing bowl..
- Now into the mango pulp add fresh cream, condensed milk, powdered sugar and beat it well with the help of a whisker..
- When the mixture becomes fluffy now add mango essence and with the help of a spatula mix it well..
- Now transfer it into a food-grade container or ice-cream mould and garnish tutty Frutti on the top and keep it in the freezer for a minimum of 6 hrs or for best result overnight..
- After giving proper time to settle down then serve it. Delicious homemade mango Ice-Cream is ready. My garden mangoes were very sweet so I have added less sugar and natural colour is very nice so I have not added any artificial food colour. If colour and sweetness required you all can add artificial food colour and more sugar..
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