Simple Way to Prepare Ultimate Soy Sauce Marinated Edamame

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Soy Sauce Marinated Edamame

Before you jump to Soy Sauce Marinated Edamame recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been trained to think that “comfort” foods are not good for the body and should be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be very nutritious and good for you. There are several foods that, when you eat them, could improve your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Your mood could truly be helped by green tea. You were just waiting to read that, weren’t you? Green tea has been found to be packed full of an amino acid referred to as L-theanine. Research has found that this amino acid promotes the production of brain waves. This helps improve your mental energy while simultaneously making the rest of your body more relaxed. You already knew that green tea helps you become better. Now you are well aware that green tea helps you to elevate your moods as well!

As you can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to soy sauce marinated edamame recipe. You can have soy sauce marinated edamame using 3 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Soy Sauce Marinated Edamame:

  1. Provide 1 cup of Edamame (Young Soy Beans) *removed from pods.
  2. Prepare 2 tablespoons of Soy Sauce.
  3. You need 1 teaspoon of Flavour *e.g. Wasabi, Curry Powder, Mustard, Toban Djan (Chilli Bean Sauce), Ground Garlic, Ginger, etc.

Instructions to make Soy Sauce Marinated Edamame:

  1. Warm Edamame beans in boiling water or in the microwave. This process is optional, but it will help marinating process..
  2. Combine Soy Sauce and flavour of your choice. Add Edamame and marinate for 1 to 2 hours..
  3. *The marinated beans can be mixed with freshly cooked Rice.

Cook the edamame according to package directions. Then pat it dry with a towel and set aside. Whisk the brown sugar, soy sauce and water in a small bowl and set aside. Place the sesame oil, ginger and garlic in a medium non-stick sauce pan on medium heat. Defrost the edamame by running it under water.

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