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To cook Cavatelli you need 12 ingredients and 4 steps. Here is how you do it.
Ingredients of Cavatelli:
- You need to prepare 1 lb Hamburger.
- Use 1 lb Sausage.
- Prepare 10 C frozen cavatelli pasta.
- Use 2 jars pasta sauce of choice.
- You need 1 small onion.
- You need 1 bell pepper.
- You need to prepare 2-8 oz cans mushrooms.
- Use 3 TBSP minced garlic.
- Prepare Garlic powder.
- Prepare Dried italian seasoning.
- You need to prepare 4 C shredded mozzarella.
- Provide 12 slices Brick cheese (or mozzarella).
Cavatelli instructions :
- Put a pot of salted water on to boil. Dice onion and pepper. Use a potato masher or hands to combine hamburger and sausage. Put hamburger and sausage in skillet. Add peppers and onions. Brown meat. While it is cooking add Italian seasoning, granulated garlic and minced garlic..
- While your meat is browning add cavatelli to your boiling water and cook as instructed. Drain pasta. Add mushrooms to drain with pasta. Add pasta sauce in with meat mixture. Taste and add salt as needed..
- You will need a big pot or big bowl or large casserole pan to mix. Add pasta with mushrooms, meat mixture, and 4 cups mozzarella cheese together and put in deep dish 13X9 baking dish or 2 13X9 baking dishes. Top with brick cheese or mozzarella. Cover with tented aluminum foil. Bake for 30 to 45 min @ 400°.
- This is great for family event, left overs and can freeze for later dinners/lunches.
Everybody wants to be a better cook. Everyone intends to experiment with enjoyable recipes. Locating the moment as well as feeling the inspiration to be imaginative in the kitchen can sometimes posture a challenge though. We really hope these Cavatelli recipe can bring the magic to your cooking area. Provide a couple of these suggestions a shot tonight, your taste buds will certainly thank you!
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