Easiest Way to Prepare Perfect Wakame, Edamame & Carrot Crunchy Salad

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We hope you got insight from reading it, now let’s go back to wakame, edamame & carrot crunchy salad recipe. To make wakame, edamame & carrot crunchy salad you only need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Wakame, Edamame & Carrot Crunchy Salad:

  1. You need 1 cup of Edamame *removed from pods.
  2. Take 1 cup of chopped Carrots.
  3. Take 1 pinch of Salt.
  4. Take 1/4 cup of Dried Cut Wakame.
  5. You need 1 cup of Frozen Corn Kernels.
  6. Get 2 tablespoons of Sugar.
  7. Get 2 tablespoons of Soy Sauce.
  8. You need 2 tablespoons of Rice Vinegar.
  9. Take 1 tablespoon of Sesame Oil.

Instructions to make Wakame, Edamame & Carrot Crunchy Salad:

  1. Soak Dried Cut Wakame in cold water until soft, drain well. *Note: If Wakame pieces are large, break (or cut) into smaller pieces before soak..
  2. Place Edamame and chopped Carrots in a bowl, add 1 pinch Salt, and toss to combine..
  3. Add drained Wakame, Corn Kernels, and all seasoning ingredients. Mix well and set aside in a cool place or fridge for 1 to 2 hours. Mix and toss occasionally to marinate evenly..

Wakame (seaweed) Salad, Cucumber Wakame Salad, Kyuri & Wakame Top wakame recipes just for you. Wakame y edamame: alimentos de moda y saludables. Y no hay restaurante de comida japonesa que se precie que no sirva los deliciosos edamame y la conocida alga wakame. Edamame are immature whole green soybeans—the only vegetable with a complete protein that's similar to animal protein. And because they're actually kind of fun to eat, they're an excellent snack.

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