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If you are having difficulty recently in the kitchen when it concerns getting your cuisine ideal, you are not the only one. Many individuals have natural cooking talent yet not quite sufficient knowledge to cook with perfection. This Grilled Veggie Sandwich recipe is a good start, simple to prepare and tasty.
You can have Grilled Veggie Sandwich using 10 ingredients and 4 steps. Here is how you cook it.
Ingredients of Grilled Veggie Sandwich
- You need 1/4 cup of mayonnaise.
- You need 3 clove of garlic, minced.
- Use 1 tbsp of lemon juice.
- Prepare 1/8 cup of olive oil.
- You need 1 cup of sliced red bell peppers.
- You need 1 small of zucchini, sliced.
- You need to prepare 1 of red onion, sliced.
- Use 1 small of yellow squash, sliced.
- Prepare 2 of (4x6") focaccia bread pieces, split horizontally.
- Use 1/2 cup of crumbled feta cheese.
Grilled Veggie Sandwich instructions
- In a bowl, mix the mayonnaise, minced garlic, and lemon juice. Set aside in the refrigerator..
- Preheat the grill for high heat..
- Brush vegetables with olive oil on each side. Brush grate with oil. Place bell peppers and zucchini closest to the middle of the grill, and set onion and squash pieces around them. Cook for about 3 minutes, turn, and cook for another 3 minutes. The peppers may take a bit longer. Remove from grill, and set aside..
- Spread some of the mayonnaise mixture on the cut sides of the bread, and sprinkle each one with feta cheese. Place on the grill cheese side up, and cover with lid for 2 to 3 minutes. This will warm the bread, and slightly melt the cheese. Watch carefully so the bottoms don't burn. Remove from grill, and layer with the vegetables. Enjoy as open faced grilled sandwiches..
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