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There are many resources of information on cooking. Some info is tailored in the direction of knowledgeable chefs as well as not for the average person. It can be perplexing to learn all of the readily available info. Luckily, this Thai beef salad (nam tok neuha) recipe is easy to do and will certainly provide you some excellent suggestions. They will benefit anybody, also an amateur.
To make Thai beef salad (nam tok neuha) you need 10 ingredients and 10 steps. Here is how you do it.
Ingredients of Thai beef salad (nam tok neuha)
- Prepare of Ribeye beef steak.
- You need 2 of lime or lemon.
- You need to prepare of Cilantro.
- Provide of Purp shallot.
- You need to prepare of Mint.
- Prepare of Rice powder (Khao kuoa).
- You need to prepare of Fish sauce.
- Provide of Green onion.
- You need of Red chili powder.
- You need to prepare of Soy sauce.
It has less 'salad' but is packed with delicious flavor, and is easy to make too. What is Thai Beef Salad Nam Tok Neua? Authentic Nam Tok Neua, a particular Thai Beef Salad Recipe is markedly different from Western Style Salads. Nam Tok is made by marinating the meat, cooking it, slicing it and then finishing by warming up in it's dressing along with herbs and seasonings.
Thai beef salad (nam tok neuha) instructions
- Marinate steak with soy sauce and crushed pepper.
- Take glutonious rice and roast on high heat for 10 min..
- Roast until everything is dark.. No white rice..
- Let it cool and then crush it or blend it until its a powder.
- Like this.
- Cook steak to your liking, cut into strips put inside a mixing bowl.
- Add powdered rice, chili flakes (semi powder like this photo).
- Add 2 heaping tbl spoon of fish sauce and squeeze 1-3 limes or lemon.
- Add mint, green onion, cilantro and shallot to the mix. Add more chili, fish sauce or rice if needed. Fix it to your taste..
You will not find another super tasty Nam Tok recipe on the internet, made gluten-free and low carb. So if you are a lover of beef salad or Thai food. Not just another Thai Beef Salad recipe. This is made with one little change to create a dressing from an award winning Thai restaurant, arguably one of Thai Beef Salad. I'm probably completely biased, but I think that Asian salads are the best in the world.
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