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You can have Brenda's Chicken & Summer Squash Skillet using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Brenda's Chicken & Summer Squash Skillet
- Use 1 tbsp of butter.
- Use 4 small of boneless chicken breast halves.
- Prepare 10 oz of (1 tub) Philadelphia Italian cheese & herb cooking creme, divided.
- Prepare 2 of zucchini, cut lengthwise, then sliced.
- Prepare 2 of yellow squash, cut lengthwise then sliced.
- Provide 2 cup of cooked Orzo pasta.
- You need to prepare 2 tbsp of thinly sliced fresh basil.
This originally came from a pamphlet from HVR. It required a ridiculous amount of butter to be added and I figured chicken wings have more than enough fat without adding. Brenda's Chicken Inn is located in Winnfield city of Louisiana state. To communicate or ask something with the place, the Phone.
Brenda's Chicken & Summer Squash Skillet instructions
- Melt butter in large skillet on medium heat. Add chicken, cook 4-5 minutes on each side or until done (165°). Transfer to plate, cover to keep warm..
- Place 1/4 cup cooking cream in microwavable bowl and set aside..
- Add vegetables to skillet, cook 5 minutes or until crisp-tender, stirring frequently. Stir in remaining cream, cook and stir 2 minutes. Add Orzo, cook and stir until heated through..
- Spoon Orzo mixture onto 4 plates, top with chicken. Microwave reserved cream on high 15-20 seconds. Spoon over chicken. top with basil..
- This is just as good with pork chops!.
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