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If you are having problem lately in the kitchen when it pertains to obtaining your food just right, you are not alone. Many people have natural cooking ability but not quite adequate expertise to cook with perfection. This Easy Baked Cheese and Veggie Twist dish is a great start, simple to cook as well as delicious.
To cook Easy Baked Cheese and Veggie Twist you only need 8 ingredients and 6 steps. Here is how you do that.
Ingredients of Easy Baked Cheese and Veggie Twist
- You need 2 of Eggs.
- Use 4 oz of Cream Cheese, softened.
- Prepare 1/2 cup of Shredded 3-blend Italian Cheese.
- You need to prepare 3 cup of Frozen Broccoli, thawed and drained.
- You need to prepare 1/2 lb of Fresh Mushrooms, cut into quarters.
- Provide 1/2 cup of Cherry Tomatoes, sliced in half.
- You need to prepare 4 of Green Onions, sliced.
- You need to prepare 2 can of (8 oz. each) Refrigerated Crescent Rolls.
Easy Baked Cheese and Veggie Twist step by step
- Heat oven to 375°.
- Mix first 3 ingredients in a large bowl until well blended. Then stir in the next 4 ingredients (the veggies)..
- Unroll dough: seperate into 16 triangles..
- Arrange triangles into a 11-inch circle onto a foil covered baking sheet with the short sides of triangles overlapping in the center and tips pointing outward. (The open circle in the center should be about 5-inch diameter).
- Spoon the veggie mixture onto the dough near the circle center. Flip over outside triangle points and tuck under the center short side to cover the filling..
- Bake 35-40 minutes or until golden brown and filling is heated through. (Written from Food and Family Magazine)..
Now that you have checked out the Easy Baked Cheese and Veggie Twist recipe, and also you have the knowledge that you require to do in the kitchen. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some cooking to do.
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