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You can cook Mutton Fry - Afghani Style using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Mutton Fry - Afghani Style
- Prepare of mutton.
- Provide of Ginger and garlic paste.
- You need of Black Pepper.
- Use of Chat masala.
- You need of Garam masala.
- Prepare of Crushed Fenugreek.
- You need to prepare of turmeric powder.
- You need of curd.
- Prepare of Cooking Oil.
- Prepare of Salt.
Mutton Fry - Afghani Style step by step
- Wash mutton pieces. Add ginger-garlic paste, turmeric powder and salt to pieces and cook till mutton pieces become tender..
- In another bowl take curd add chat masala powder, black pepper, garam masala powder, Fenugreek powder and keep it aside..
- Take out the cooked mutton in another pan, pour some oil and start stir fry. Pour the prepared curd mixture into the pan and fry it till it turns dry and crispy outside..
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