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You can have Classic Red Sauce Pasta# using 13 ingredients and 12 steps. Here is how you cook that.
Ingredients of Classic Red Sauce Pasta#
- Use 2 cups of raw pasta.
- Provide 400 ml of Tomato puree.
- Use 4 cloves of garlic minced.
- Prepare 1 of onion finely chopped.
- Provide 2 tbsp of Olive oil.
- Prepare 1 tsp of black pepper.
- Prepare 1 cup of vegetables broccoli, peppers, mushroom, zucchini.
- You need to prepare 1 tsp of dry oregano.
- Provide to taste of salt.
- You need to prepare 1/2 tsp of sugar.
- Prepare as needed of Basil leaves.
- Use 4 cubes of cheese grated.
- Provide 1 tsp of red chilli.
Classic Red Sauce Pasta# instructions
- Boil about 1.5 liters of water in a large pan..
- Add 2 tbsp. of salt. When it comes to a boil, add the pasta..
- Keep cooking on medium heat till pasta is done..
- Drain it and keep aside..
- Also keep a little bit of drained water which can be added to the sauce..
- Take olive oil in a pan. Add finely chopped onion and minced garlic and saute for a 2 minutes..
- Add tomato puree or crushed tomatoes and let it cook on medium heat for about 5 minutes..
- Now add chopped veggies. Cook for 2 minutes..
- Add salt and oregano..
- Mix well..
- Now add the cooked pasta along with a few tbsp. of the boiled liquid. Mix well..
- Garnish with chopped and basil leaves and along with red chilli flakes..
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