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There are lots of sources of details on cooking. Some information is geared towards seasoned cooks and except the average person. It can be puzzling to learn all of the offered info. Fortunately, this 干炒牛河 Stir-fry Flat Noodles with Beef recipe is easy to make and will offer you some excellent ideas. They will certainly work for anybody, also a beginner.
To make 干炒牛河 Stir-fry Flat Noodles with Beef you need 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of 干炒牛河 Stir-fry Flat Noodles with Beef
- You need to prepare 400gr of 河粉/粿条 Flat noodles.
- Use 200gr of 牛肉片 Beef in thin slices.
- Provide to taste of 青葱 Spring onion.
- Use to taste of 鱼饼 Fish cakes.
- Use to taste of 胡椒粉，盐 Pepper powder, Salt.
- You need to prepare to taste of 酱清，蚝油 Light soy sauce, Oyster sauce.
- Provide to taste of 蒜米 Minced garlic.
- Use 1 of 鸡蛋 Egg.
干炒牛河 Stir-fry Flat Noodles with Beef instructions
- 青葱切小段，鱼饼切薄片 Cut spring onions into small sections, fish cakes into thin slices.
- 用盐和胡椒粉腌牛肉 Marinate beef with salt & pepper powder.
- 热油，加入蒜米炒香 Heat the oil and add in minced garlic.
- 加入牛肉翻炒 Add beef and stir-fry.
- 加入鱼饼和河粉，翻炒 Add fish-cakes and flat noodles, stir-fry.
- 加入鸡蛋，青葱，酱清，蚝油翻炒 Add egg, spring onion, soy sauce and oyster sauce. Stir-fry.
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