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To make Grape, Olives and Tuna Salad you only need 11 ingredients and 2 steps. Here is how you do it.
Ingredients of Grape, Olives and Tuna Salad
- You need 2/3 cup of grape.
- Prepare 2/3 cup of olives.
- Use 2/3 cup of watermelon.
- Use 2/3 cup of cherry tomatoes.
- Prepare 1 handful of Zucchini.
- Use 6 tablespoon of white beans (canned).
- You need Handful of green salad (mix).
- You need to prepare 2 of canned tuna fish.
- Provide 1/3 cup of toast.
- Use Handful of pine nuts.
- Use Tablespoon of freshly chopped oregano.
Greek Tuna Pasta Saladraymonds.recipes. grape tomatoes halved, parsley, kalamata olives, cucumber. Try our quick, triple-tested tuna and tomato salad recipe. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich. Serve this tuna salad on a bed of butter leaf lettuce, put it on a sandwich and melt cheddar cheese on top of it, or even use it as a dip for tortilla chips.
Grape, Olives and Tuna Salad instructions
- Cut, chop the vegetables and the fruits.
- Mix and enjoy.
Tuna salad that's loaded with mayo and stuffed between two slices of wheat bread doesn't thrill me — this guy, however, absolutely does. Olive oil-packed tuna is greeted by crunchy cucumbers, juicy tomatoes, and briny kalamata olives, then the whole mess is is tossed with lots of fresh chopped. Tuna salad was one of the ultimate sandwiches of my childhood — it's totally nostalgic comfort food for me. Its straightforward satisfaction has carried Like this right here. I used the French pan bagnat as a loose jumping-off point — ditching the mayo for olive oil, adding olives, onion, capers and green herbs.
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