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You can cook Savory Pesto Puff Tart using 7 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Savory Pesto Puff Tart
- Use of pastry sheets Puff.
- You need to prepare of Cherry Tomatoes.
- You need of Pesto.
- You need 1/3 cup of milk.
- Use of Cheese Grated.
- You need to prepare of Salt.
- Provide of Pepper.
Hi Gemma, Do you think your potato and mint pesto pizza can be converted into a poptart? Bursting with colour and flavour, these beetroot & shallot tatins made with puff pastry will make a. An easy holiday appetizer idea using store-bought puff pastry! Try my Tarte au Soleil with pesto for a real party "WOW" factor.
Savory Pesto Puff Tart step by step
- Preheat the oven to 200c.
- Cut out the puff pastry sheets into little squares or rectangles or even circles and line it on a baking tray that is lined with baking paper..
- Spread some pesto on each of them leaving a little room around the edges. Top it with a tomato for each puff tart. I cut them into half. Season with salt and pepper..
- Top with cheese... Edam or mozzarella or Parmesan, whichever you prefer :)..
- Finally brush the edges with some milk (or beaten egg) and place it in the oven and bake for 12-15 minutes until the pastry has risen and is golden..
- Serve immediately!.
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