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Everybody enjoys the suggestion of sitting down to a delicious home-cooked dish, but with today's hectic routines, it can be more challenging than ever before to discover the moment to place one with each other. Thankfully, aid is around, the Homemade Salad Dressings - #1 French recipe and suggestions in this post will certainly help you assembled healthier meals for your family in a remarkably, short time.
You can cook Homemade Salad Dressings - #1 French using 6 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Homemade Salad Dressings - #1 French
- Provide 3/4 cup of oil.
- Use 1/4 cup of white wine vinegar.
- Provide 1/4 cup of ketchup (organic, if possible).
- You need 2 tbsp of brown or turbinado sugar.
- Use 1 tsp of Worcestershire sauce.
- Use 1 of garlic clove, pressed.
Homemade Salad Dressings - #1 French step by step
- Combine all ingredients in an airtight jar, screw the lid on tight and dance the conga with it! It should emulsify nicely and give you a dark-orange thick fluid which will make any lettuce go "oh la lá"!.
- Refrigerate until used, shake it vigorously if necessary before serving..
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