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Cooking might be among the earliest abilities worldwide. That does not mean that there are any kind of limitations to the understanding readily available for the cook curious about increasing his or her skills. Also the finest cooks, even specialists, can constantly find new dishes, approaches and methods to boost their kitchen skills, so lets try this Filipino Pakbet recipe, we hope you like it.
To cook Filipino Pakbet you only need 14 ingredients and 8 steps. Here is how you do that.
Ingredients of Filipino Pakbet
- Provide 1 c of bitter melon, chopped.
- Provide 2 c of butternut squash, chopped.
- Use 4 c of fresh long beans, chopped (can substitute w/ green beans).
- You need 1 c of fresh tomatoes, chopped.
- Prepare 1 c of zucchini, chopped.
- You need to prepare 1 c of yellow onion, sliced.
- You need to prepare 2 c of Japanese eggplant, chopped.
- Provide 4 of Garlic cloves, minced.
- You need 1 tsp of ginger, minced.
- Prepare 1.5 lbs of pork ribs (any kind of pork will do if not available).
- You need .5 lb of raw shrimp.
- Use 5 tbsp of Chicken flavor dry broth base & seasoning.
- You need to prepare of Olive oil.
- You need to prepare of Salt and pepper.
Filipino Pakbet instructions
- Cut pork into bite size pieces. Keep any bones. This will be cooked and included with the dish. It adds extra flavor. Wash pork and drain or dry with a paper towel..
- Heat a large pan on med heat. Saute pork for approximately 5 min. Season with salt and pepper and remove from pan. Set aside. (Fyi- oil not needed since it was washed.).
- Saute onions in same pan used for pork for 1 min, drizzle olive oil and add garlic until fragrant, about 30 sec. Add tomatoes and continue to saute for 2 more min. Add butternut squash and cook for 5 min..
- Add long beans and mix well. Cook for 3 min then add ginger. Cook 2 min..
- Add zucchini and bitter melon with 1 3/4 c water. Stir to combine. Continue to let cook as you prepare the next step..
- Meanwhile, cut up eggplant and add to pan. Cook for another 3-4 min..
- Mix dry broth seasoning with the remaining 1/4 c of water then mix with the vegetables..
- Add raw shrimp and cooked pork. Mix well. Lower heat to simmer and cover for 10-12 min. Enjoy!.
There are couple of hobbies as enjoyable and rewarding as cooking. Not only can you bend your imaginative muscles, you can likewise provide tasty dishes for your household. Expanding your knowledge of food preparation is specific to boost your time in the kitchen area. Attempting Filipino Pakbet recipe is a wonderful way to do just that.
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