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To make Tomato Basil Bruschetta you only need 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Tomato Basil Bruschetta
- You need 1 large of Tomato.
- Use 1 loaf of French bread.
- Prepare 1 pinch of basil.
- You need 1/2 can of Tomato puree.
- Use 1 pinch of Monterey Jack cheese.
- Prepare 1 pinch of sea salt.
- Prepare 1 dash of Olive oil.
- Prepare 1 of Shallot (julienned).
Tomato Basil Bruschetta instructions
- Preheat oven to 400°F.
- Slice French baguette into slices. Place on a baking sheet with aluminum foil rubbed with olive oil (to prevent sticking).
- Coat each slice of bread with olive oil, and top with tomatoes (small diceed), a pinch of shallot, and a sprinkle of basil..
- Lightly season with sea salt and finish with cheese.
- Add to oven and cook for approximately 6 minutes, or until lightly browned and crisp.
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