Recipe of Homemade Homemade ice-cream

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Citrus fruit will be one of the better things that you might have for your desserts, as opposed to having a piece of cake or perhaps ice cream. Citrus fruits in addition supply you with vitamin C, as well as other vitamins as well as minerals that can help keep you healthy. A thing you really should try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to homemade ice-cream recipe. To make homemade ice-cream you need 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Homemade ice-cream:

  1. Get 600 ml of Amul heavy cream.
  2. Use 250 ml of Amul condensed milk.
  3. Take 1 spoon of Vanilla essence.
  4. Get As per your taste of Silver chocolates.

Instructions to make Homemade ice-cream:

  1. Ek bowl me cream lo.. jis bowl me cream whipped krni hai Uske niche ke bowl me ice cubes rakhein.
  2. Or cream whipped karein.. cream ke thick hone par condensed milk add kar ke ache se mix karein or airtight container me Bhar ke rakhein.
  3. 2 hours baad fir SE whipped karein or chocolate balls ya grated chocolates SE garnish kar ke freeze krne rakhein.
  4. 6 hours baad serve karein….
  5. With two ingredients or ice-cream taiyar…ap agar chahe to fruit pulp add kar Saktein hai…
  6. So enjoy.
  7. And happy chocolates day….

Make the ice cream base then add it straight to the freezer. As it hardens, remove from the freezer and whisk or beat until it's nice and smooth. Scrape the seeds of the vanilla bean into the pot and then add the vanilla pod to the pot. Warm the mixture over medium heat, just until the sugar dissolves. Once whipped, you add in your condensed milk.

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