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Before you jump to Homemade ice cream recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Most of us think that comfort foods are bad for us and that we must keep away from them. However, if your comfort food is candy or junk food this holds true. Soemtimes, comfort foods can be very nourishing and good for us to consume. There are several foods that, when you eat them, can improve your mood. If you feel a little bit down and you need a happiness pick me up, try a few of these.
It’s not hard to overcome your bad mood when you are eating grains. Teff, barley, millet, quinoa, etc are all excellent for helping you be in a happier state of mind. They fill you up better and that can help you with your moods as well. Feeling starved can be a real downer! The reason these grains can improve your mood is that they are not difficult for your body to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn kicks up your mood to a happier place.
See, you don’t need to consume all that junk food when you are wanting to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to homemade ice cream recipe. You can cook homemade ice cream using 3 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Homemade ice cream:
- Provide 2 cups of heavy cream (cold).
- Get 8 ounces of condensed milk.
- Provide 1 tsp of vanilla extract.
Steps to make Homemade ice cream:
- Whip the cold cream until medium pea, about 6mins.
- Add condensed milk and fold in until smooth.
- Add vanilla and mix well.
- Freeze overnight in a plastic bowl..
There's nothing like homemade ice cream, and we have the best recipes to make in your ice cream maker, along with some no-churn ice cream recipes. Make vanilla, chocolate, pistachio and more. To make homemade ice cream without a machine, simply whip the cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk and vanilla extract. The Science of Making Homemade Ice Cream: Using salt and ice – The freezing procedure has a two-fold purpose, the removal of heat from the mix and the incorporation of air into the mix.
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