Recipe of Speedy Sour Cream Belgian Waffles

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Before you jump to Sour Cream Belgian Waffles recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.

Many individuals do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. Its also wise to understand that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and generally have little to no nutrition. That is why we are going to be going over the food items that you should be consuming that will have a good effect on your health.

Although most of you have been told repeatedly that vegetables are good for you, and there is a pretty good reason why. Along with possessing a number of vitamins and minerals, you will additionally find that some vegetables in addition have potassium. One of the vegetables which will supply you with the potassium you will need is broccoli. You will also discover that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.

By following a few of the suggestions above you will see that you’ll be living a healthier life. The pre packaged highly refined foods that you can get in any store is additionally not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to sour cream belgian waffles recipe. To make sour cream belgian waffles you need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Sour Cream Belgian Waffles:

1. Take 6 of Eggs.
2. You need 1/2 Cup of Butter, Melted.
3. Get 1 1/2 Cups of Milk.
4. Get 3 Tsp of Vanilla.
5. Prepare 1 1/3 Cups of Sour Cream.
6. Take 2 T of Sugar.
7. Use 3 Cups of Flour.
8. Take 4 T of Baking Powder.
9. You need 1 T of Baking Soda.

Steps to make Sour Cream Belgian Waffles:

1. Separate egg whites and beat (on 6) until stiff. Then set aside in fridge..
2. Mix all liquid ingredients in the mixer egg yolks, melted butter, milk, vanilla, sour cream, and mix until well blended..
3. Add sugar, flour, baking powder, and baking soda mix together..
4. Fold in stiff egg whites from refrigerator..
5. Cook on 5.5 until ready..

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