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Before you jump to Sour Cream Belgian Waffles recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.
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We hope you got insight from reading it, now let’s go back to sour cream belgian waffles recipe. To make sour cream belgian waffles you need 9 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Sour Cream Belgian Waffles:
- Take 6 of Eggs.
- You need 1/2 Cup of Butter, Melted.
- Get 1 1/2 Cups of Milk.
- Get 3 Tsp of Vanilla.
- Prepare 1 1/3 Cups of Sour Cream.
- Take 2 T of Sugar.
- Use 3 Cups of Flour.
- Take 4 T of Baking Powder.
- You need 1 T of Baking Soda.
Steps to make Sour Cream Belgian Waffles:
- Separate egg whites and beat (on 6) until stiff. Then set aside in fridge..
- Mix all liquid ingredients in the mixer egg yolks, melted butter, milk, vanilla, sour cream, and mix until well blended..
- Add sugar, flour, baking powder, and baking soda mix together..
- Fold in stiff egg whites from refrigerator..
- Cook on 5.5 until ready..
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