Recipe of Homemade Homemade ice cream cones

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We hope you got benefit from reading it, now let’s go back to homemade ice cream cones recipe. To cook homemade ice cream cones you need 6 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Homemade ice cream cones:

  1. Use 5 tbsp of All purpose flour.
  2. Use 1/2 cup of Sugar.
  3. Take 2 of Egg white.
  4. Use 1 tsp of Flavor.
  5. Get of Butter 3tbsp(melted).
  6. You need 3 tbsp of Fresh Milk.

Steps to make Homemade ice cream cones:

  1. I first add d egg white in a bowl add d sugar whisk Wt whisker or beat wt mixer untill d sugar melted completely,.
  2. I add d milk, melted butter and flavour and mix well, I slowly add my flour and mixing the mixture untill everything in cooperate well..
  3. I heat my non stick pan on low flame,wipe d pan wt a tissue with little oil on it,I take a portion of d batter and make nice round shape wt d batter (as u r pouring d batter be turning d pan for d batter to move slowly and cover all d pan for a round shape..
  4. Place d pan back to the heat allow d back to cook untill golden brown then flip d other side and allow to cook untill golden brown..
  5. Remove d sheet from d pan and immidiately fold to d cone shape and allow to cool completely..
  6. Repeat the procedure untill u finish all ur batter(u r to fold d sheet while it's still hot).
  7. After d cooling u can decorate d edge of ur cone,I use chocolate syrup and sprinkles to garnish d cone..
  8. U can serve ur ice cream in the cone.
  9. I add d milk, melted butter and flavour and mix well, I slowly add my flour and mixing the mixture untill everything in cooperate well..
  10. I heat my non stick pan on low flame,wipe d pan wt a tissue with little oil on it,I take a portion of d batter and make nice round shape wt d batter (as u r pouring d batter be turning d pan for d batter to move slowly and cover all d pan for a round shape..
  11. Place d pan back to the heat allow d back to cook untill golden brown then flip d other side and allow to cook untill golden brown..
  12. Remove d sheet from d pan and immidiately fold to d cone shape and allow to cool completely..
  13. Repeat the procedure untill u finish all ur batter(u r to fold d sheet while it's still hot).
  14. After d cooling u can decorate d edge of ur cone,I use chocolate syrup and sprinkles to garnish d cone..
  15. U can serve ur ice cream in the cone.
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Enjoy the superior taste of a homemade cone anytime. The crispy wafer cones will melt in your mouth and are perfect for serving your favorite ice creams. Fill an ice cream scooper with the ice cream and create a hole in the middle with the end of a spoon. While the chocolate is still wet, quickly dip the cones in the chopped peanuts to coat. If you're making your own ice cream, why not go all out and make your own ice cream cones as well?

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