How to Prepare Quick Fried boneless chicken thighs

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We hope you got insight from reading it, now let’s go back to fried boneless chicken thighs recipe. You can cook fried boneless chicken thighs using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Fried boneless chicken thighs:

1. Take 700 grams of boneless chicken thighs.
2. Use 2 of egg.
3. Get 1 tsp of dried garlic.
4. Provide 1 tsp of dried onion.
5. Prepare 1 pinch of peppermint.
6. Use 1 pinch of pepper.
7. Get 1 tsp of salt.
8. Take 1 of onion.
9. Prepare 1 tbsp of soy sauce.
10. Get 1/4 tsp of spices.
11. Get 2 cup of flour.
12. Get 1/2 cup of milk.
13. Provide 1/4 cup of vinger.

Instructions to make Fried boneless chicken thighs:

1. In a food processor mix onion, 0.5 ts "salt, dried garlic, dried onion, spices", pinch of peppermint, pinch pepper, add 0.25 cup of vinger..
2. Add this mix to the chicken in a covered bowl and leave it in the refrigerator for 12 hrs..
3. In a bowl, add eggs, milk, and soy sauce..
4. In a bowl, add flour, pinch of pepper, and 0.5 ts "salt, dried onion, dried garlic"..
5. wash chicken with water to remove onions mixture..
6. Add each chicken in flour bowl then egg mixture then finally to the flour again..
7. Fry the chicken on both sides for 3 minutes per each side approximately..

These delicious pan seared chicken thighs make for a wonderful meal that's surprisingly. This boneless chicken thigh recipe makes super tender, succulent, and very flavorful chicken thighs. These boneless chicken thighs are crazy popular in our family, especially with the kids. It's one of my wife's signature chicken recipes. Boneless and skinless chicken thighs are a form of protein that can be cooked in any number of ways.

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