Everyone likes the suggestion of taking a seat to a delicious home-cooked dish, however with today's hectic schedules, it can be harder than ever before to locate the time to place one together. Fortunately, assistance is out there, the Out of box Green Apple Pie recipe and advice in this article will certainly assist you created well balanced meals for your family in a remarkably, short time.
When you are going to the store, do not constantly have a large shopping list which can limit you to just obtaining particular items. See what you such as and also what you remain in the state of mind for and purchase based upon that. This will certainly give you the spontaneity to cook whatever you pick.
You can cook Out of box Green Apple Pie using 19 ingredients and 7 steps. Here is how you achieve that.
Check out this cooking video !!
Ingredients of Out of box Green Apple Pie:
- Provide Pie crust.
- You need to prepare 2 cup all-purpose flour.
- You need to prepare 125 grams cold butter ( salted).
- Use 3 tbsp powdered sugar.
- Provide 1/2 tsp baking powder.
- You need to prepare 1 whole egg.
- You need to prepare 1/2 tsp vanilla.
- You need green food colour( optional).
- Use 1/2 cup cold water( i used apple peel & a tspn sugar boiled water aftr cooling ).
- Prepare milk for sticking crusts together.
- Provide Pie filling.
- You need 4 green apples ( peeled and small sliced).
- Prepare 1 1/2 cup jaggery or 1cup brown sugar.
- You need to prepare 1 black cardamon.
- Provide 1 star annies.
- You need 1 pinch ground nutmeg.
- Use 1/3 tsp ground cinnamon.
- Use 2 tbsp all-purpose flour.
- Prepare 1 tbsp butter oil ( ghee) or melted butter.
Out of box Green Apple Pie instructions :
- Wash apples with hot water to remove wax or impurities from skin .Peel & cut apples into small slices. Keep the apple peels. Mix jaggery or brown sugar in water, add star Annie's and cardamon,dissolve & bring to boil. Add apple, nutmeg pwdr & cinnamon pwdr. Cook for 5-6 min..
- Mix butter oil & flour. Add some boiling apple syrup from cooking apples,mix well. Add to apple mix cook until filling thickens and well cooked .Discard star annies & cardamon. Cool down..
- Add apple peels in 1/2 cup water and 1tsp sugar. Bring to boil and cook for 2 min. Discard peels & Cool down liquid in freezer and use to make pie dough. It adds soft apple flavor to crust..
- For crust: Mix flour and butter with hand, add other ingredients in crust list except cold water ( I used step 3 liquid to mix) Slowly add water to make a dough that won't be too soft or too hard..
- Butter the inner surface of pie bowl, ( I used 9" by 9" square shaped) keep aside.Divide the dough in two (according to cook pad recipes, 4:6 ratio) Roll big part on floured surface, shift to pie bowl,cover & secure the sides and bottom..
- Pre heat oven to 200°c.( I inserted pie bowl with base layer in last 6 min of pre heating, it hardens the surface of crust to hold the filling better as its a bit thick gravy kinda filling) take the bowl out, pour filling, brush milk on the side pie walls,cover another rolled pie dough over it. Secure edges, prick with tooth picks. Bake for 20 min in 170° c or until sides r golden brown..
- Take out cool down then remove the whole pie and serve .U can keep the rest in refrigerator and eat next day..
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