Step-by-Step Guide to Prepare Perfect Potato punch

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Before you jump to Potato punch recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

A lot of us think that comfort foods are terrible for us and that we need to avoid them. But if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be completely nutritious and it’s good for you to eat them. Several foods honestly do elevate your mood when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.

Green tea is fantastic for moods. You were sure it had to be in here somewhere, right? Green tea is rich in a specific amino acid called L-theanine. Studies have found that this amino acid essentially stimulates brain waves. This helps sharpen your mental energy while at the same time relaxing the rest of your body. You were already aware that green tea could help you become better. Now you know that green tea can improve your mood as well!

As you can see, you don’t have to turn to junk food or foods that are not good for you just so to feel better! Try these suggestions instead!

We hope you got benefit from reading it, now let’s go back to potato punch recipe. You can cook potato punch using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato punch:

1. Take 2 of potatoes.
2. Use 1 pack of Maggi masala.
3. Get 1 of onion.
4. You need 3 of green chillies.
5. You need 1/2 tsp of turmeric.
6. Prepare to taste of Salt.
7. You need as needed of Oil to fry.

Instructions to make Potato punch:

1. Firstly, sliced the potatoes into thin slices, then mixed it with turmeric powder and salt.Fry the potato slices and let it cool down..
2. Now heat with few drops of oil, add Maggi masala till it turns little golden brown, after that add a cup of water to it and cook till it's soft..
3. Now, place the fry potato slice, stuff it with Maggi masala, cover it with another slice, hold it with toothpick..
4. Finally, the snack is ready to serve hot..

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