Simple Way to Make Favorite Easter Punch

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Before you jump to Easter Punch recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us have been trained to believe that comfort foods are not good and to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be very healthy and good for us to consume. Several foods honestly do elevate your mood when you eat them. If you feel a little bit down and need a happiness pick me up, try some of these.

Green tea is actually good for your mood. You knew green tea had to be included in this article, right? Green tea is rich in a certain amino acid known as L-theanine. Research has found that this amino acid induces the production of brain waves. This will better your brain’s concentration while at the same loosening up the rest of your body. You knew that green tea helps you be a lot healthier. Now you know that green tea can elevate your mood also!

So you see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to easter punch recipe. To make easter punch you only need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Easter Punch:

  1. Get 20 of acacia honey syrup.
  2. Prepare 25 oz of gin.
  3. Prepare 15 oz of lime juice.
  4. Get 10 oz of velvet falernum.
  5. Use 10 oz of grapefruit juice.
  6. Provide 1 tsp of nutmeg.
  7. Use of Acacia Honey Syrup.
  8. Provide 2 cup of acacia honey.
  9. Prepare 2 cup of water.
  10. Prepare 1 of rock candy.
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Steps to make Easter Punch:

  1. Combine the honey and water in a small saucepan and bring just to a simmer, stirring, until the honey dissolves..
  2. Remove from the heat and let cool completely. Refrigerate, covered, up to 2 weeks..
  3. ix together the gin, Acacia Honey Syrup, lime juice, velvet falernum, grapefruit juice and nutmeg in a punch bowl..
  4. Fill a teapot with ice and then add some of the punch; stir in the teapot for 15 seconds. Pour into teacups and serve with rock candy sticks. Repeat with the remaining punch..

Here is a new punch art just in time for Easter. I just love these little Lambs and baby chicks. This non-alcoholic punch is great for brunches, bridal showers, PTA meetings and baby showers! I'm "Sharing My Spring Thyme" on the blog hop. The Sour Punch Easter Mix is the perfect combo of Sour Punch Twists and Sour Punch Chicks and Sour Punch candy pouches fit perfectly into Easter eggs.

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