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To make shells stuffed with sausage, spinach & garlic you only need 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of shells stuffed with sausage, spinach & garlic:
- You need to prepare 1 box large pasta shells.
- Use 1 lb sausage sweet & mild.
- Use 3 clove garlic.
- Use 1 can spaghetti sauce.
- Use 1 head fresh spinach.
- Use 1 packages medium sized ricotta.
- You need 2 cup mozzerella shredded.
- You need to prepare 1 1/2 cup parmesean.
- Prepare 1 dash salt n pepper to taste.
shells stuffed with sausage, spinach & garlic instructions :
- boil a pot of water for your shells. while that's boiling , heat a shallow pan with olive. oil. cook ground sausage.
- mince garlic, chop spinach add to sausage. use about as much spinach as you want. we will add more spinach later..
- once meat is finished add to a mixing bowl. be sure to chop any chunks of sausage. add ricotta more chopped spinach sale pepper both cheeses and 1/2 spaghetti sauce.
- preheat oven 350 . now drain shells and grease large baking dish and add spaghetti sauce to The bottom about 3 tablespoons..
- let shells cool. now mix together your ingredients in the mixing bowl. once shells have cooled start stuffing. your shells with your mixture. and then add to the baking dish..
- this will take some time, you'll get to a point like why did I even start this shit. but then your almost done and then you regret that. so now once all stuffed (finally) cover with cheese and sauce..
- bake 20 minutes covered and then uncovered 10 minutes to slightly brown..
Now that you have actually gotten to the end of this shells stuffed with sausage, spinach & garlic recipe, now trying out recipes and execute it and take pleasure in. You never ever recognize - you just may have discovered a new occupation.
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