Recipe of Perfect Cran-Brie Baguette

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We hope you got benefit from reading it, now let’s go back to cran-brie baguette recipe. To make cran-brie baguette you need 4 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Cran-Brie Baguette:

1. You need 1/3 of crusty French baguette.
2. Prepare 1/2 cup of sliced Brie, at room temperature.
3. Take 1 tbsp of cranberry sauce/ jelly, stirred.
4. Provide 1/2 tbsp of salted butter, room temperature.

Instructions to make Cran-Brie Baguette:

1. Slice the baguette lengthwise..
2. Spread butter on one side..
3. Lay the slices of brie on the other side..
4. Spread the cranberry sauce/ jelly on top of the butter.
5. Close the sandwich, and cut in half.

I served the baked brie with a side of pretzel thins, but you could also use baguette slices, tortilla You could also switch up the pepper jelly. My favorite is a jar of Cran-Peno Preserves, but if you. Cranberry Pecan Baked Brie – Simple, elegant and an absolute crowd-pleaser! Serve brie warm topped with pecan mixture; serve with crackers or baguette. Combine preserves and jalapeño in bowl.

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