Step-by-Step Guide to Prepare Quick Diet french Baguette 🥖

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Before you jump to Diet french Baguette 🥖 recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

In general, people have been conditioned to think that “comfort” foods are bad for the body and need to be avoided. Often, if your comfort food is a sugary food or some other junk food, this holds true. Other times, though, comfort foods can be totally healthy and it’s good for you to consume them. A number of foods actually do raise your mood when you consume them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

Green tea is actually good for your mood. You were sure it had to be included in this article, right? Green tea is found to be chock-full of an amino acid known as L-theanine. Studies prove that this particular amino acid can basically stimulate brain waves. This will better your brain’s concentration while simultaneously relaxing the rest of your body. You already knew green tea could help you feel better. Now you are aware that it helps you to raise your moods also!

You can see, you don’t need junk food or foods that are bad for you to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to diet french baguette 🥖 recipe. To cook diet french baguette 🥖 you need 7 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Diet french Baguette 🥖:

1. You need 1 Kg of whole wheat flour.
2. Provide 500 g of white flour.
3. Get 1 of and half table sp of active yeast.
4. Prepare 1 of table sp of sugar.
5. Prepare 1 tsp of salt.
6. Take 3 cups of warm water.
7. You need of hot water to make steam in the oven.

Instructions to make Diet french Baguette 🥖:

1. Mix two different type of flour with salt in a large bowl.
2. Put the flour in the kneader bowl and add yeast, sugar, water and turn on for 5 min. or till the dough is ready.
3. Put the dough in another large bowl, cover it and leave it in a warm place for 45 min..
4. After that, using the hand to knead the dough again for 1 min and leave it in a warm place for another 45 min..
5. Repeat the previous step (another 45 min).
6. After that, cut the dough into 10 pieces (to get a small baguette that I like it) 25 CM.
7. Make 10 balls from dough pieces, and leave it for 10 min.
8. Spread each ball of dough as thick little circle.
9. Roll the dough circle into a short roll, and continue rolling to get the desired roll of loaf (mine it's 25 CM).
10. Leave the loafs in the oven pan for 15 min..
11. With a sharp knife, make oblique lines in the baguette.
12. Put the pan in the middel of the oven.
13. To make steam, put a bowl with hot water under the oven pan.
14. Cook the baguette at 250°C = 480° F for 15 min..
15. Sprinkle hot baguette loaves with water to keep them soft inside but crunchy out side😋🥖.

Both of these are essential nutrients your body needs to function. When eating a piece of French Baguette, you will not notice a salty taste, but this bread does make a high-sodium bread choice. HOW TO MAKE A CRUSTY FRENCH BAGUETTE. And it's all because of the technique! Start by dissolving the yeast in warm water.

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