Simple Way to Prepare Quick Homemade Salsa

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Before you jump to Homemade Salsa recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.

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If you decide that your overall health is important to you, you need to take these tips to heart. The pre packaged highly refined foods that you can discover in any store is in addition not good for you and instead you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to homemade salsa recipe. You can have homemade salsa using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Homemade Salsa:

  1. You need 3 of chubby/medium tomatoes.
  2. Prepare 4 of tomatillos/green tomatoes.
  3. Provide 6 of Serrano peppers.
  4. Use 8 of Jalapenos.
  5. Prepare 3 of medium/large garlic cloves.
  6. Prepare 1 of salt.

Instructions to make Homemade Salsa:

  1. Rinse off the veggies and peppers..
  2. Roast veggies and peppers on a comal/griddle (medium flame) untill the skin is ready to peel off and the meat of the tomatoes change color. The juice will spil. It's ok. Make sure you turn them over so as much of the skin is roasted. Especially the peppers..
  3. Meanwhile peel garlic cloves and toss in your blender..
  4. Add the red and green tomatoes to the garlic once they're done. Blend. Add salt to taste..
  5. Take peppers off griddle as soon as they are done and place on a plate or bowl to cool..
  6. Remove the skin off the peppers. And the stems if they still have them. You can use your bare fingers or gloves if you like. Your fingers might get….burned with spicy. Lol depends on the pepper..
  7. Now add them to blender. Blend. And you're done. I like to save jars from things like pasta sauce. Store in glass container..
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