Recipe of Speedy Creamy Mango Trifle

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Before you jump to Creamy Mango Trifle recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been trained to think that comfort foods are terrible and should be avoided. Sometimes, if your comfort food is a sugary food or another junk food, this is very true. Otherwise, comfort foods can be super nutritious and good for you. There are a number of foods that, when you eat them, may boost your mood. When you are feeling a little down and are needing an emotional pick-me-up, try a few of these.

Green tea is actually great for your mood. You were sure it had to be in here somewhere, right? Green tea is rich in an amino acid known as L-theanine. Studies have shown that this amino acid basically induces brain waves. This helps sharpen your mental energy while at the same time calming your body. You were already aware that that green tea helps you become better. Now you are aware that it helps you to lift your moods also!

See, you don’t need to consume all that junk food when you wish to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to creamy mango trifle recipe. To make creamy mango trifle you need 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Creamy Mango Trifle:

1. You need of Ingredients:.
2. Provide of Mangoes 3-4 blended in puréed form.
3. Get of Milk half liter.
4. Get 5-6 tablespoons of Sugar.
5. Provide 200 gm of Whipped cream.
6. Use 1 pack of Red jelly.
7. Prepare 4-5 tablespoons of Custard powder.

Instructions to make Creamy Mango Trifle:

1. Prepare custard by adding dissolved custard powder and 1 cup mango purée. The custard should be thick enough..
2. Whip cream till stiff peaks in a chilled bowl and beater attachment. Prepare jelly by boiling one cup water. Keep it aside.
3. In a dish first layer custard..
4. Then layer jelly and mango purée..
5. In the last layer spread whipped cream evenly..
6. Drizzle some mango purée and with a toothpick make some swirls for nice presentation..
7. Keep the dish overnight or for 4-5 hours in the fridge. Serve chilled.

Celebrate with a splash of decadence, featuring layers of sweet jelly, fresh fruit, sponge cake, custard and cream. Discover top trifle tips, tricks and recipes – it's no trifling matter! Remove from heat, pulse with a handheld blender until puréed, stir in lime juice, then strain through a sieve (don't press on solids). The Mango & Cream Torte (Advanced) This one takes some practice. No Bake Mango Cheesecake Trifles Creamy mango cheesecake, freshly whipped cream and topped with fresh mangoes, what's not to love?

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