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If you are having problem lately in the kitchen when it involves obtaining your cuisine just right, you are not alone. Many people have all-natural cooking skill yet not quite enough know-how to cook with perfection. This Carrot Muffins with Cinnamon Streusel Topping recipe is a great start, easy to cook and also scrumptious.
You can have Carrot Muffins with Cinnamon Streusel Topping using 17 ingredients and 8 steps. Here is how you cook it.
Ingredients of Carrot Muffins with Cinnamon Streusel Topping
- Use of Carrot Muffins.
- You need to prepare 2 of eggs.
- Provide 1 cup of sugar.
- You need 1 tbsp of vanilla sugar.
- You need to prepare 1/2 cup of oil.
- You need 2 of baby carrot jars or 1 cup cooked carrots, blended.
- Use 1 cup of flour.
- Prepare 1/2 tsp of baking powder.
- Provide 1 of scant 1/2 teaspoon baking soda.
- Use 1 tsp of vanilla extract.
- Prepare 1 dash of of cinnamon.
- Prepare 2 tbsp of apple juice.
- Provide of Streusel Topping.
- Provide 3/4 cup of brown sugar.
- You need 1/2 cup of flour.
- You need 1/2 stick of margarine.
- You need 1 of generous sprinkle of cinnamon.
Carrot Muffins with Cinnamon Streusel Topping step by step
- Preheat oven to 350..
- Beat the eggs..
- Add sugars and oil..
- Mix in rest of ingredients for muffins..
- Pour into cupcake holders or tins..
- Combine all streusel ingredients until you get a crumbly mixture..
- Sprinkle over muffins..
- Bake approximately 40 minutes..
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