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You can have Mandazi using 10 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mandazi
- You need 1 kg of self raising flour.
- Provide 1 tablespoon of iliki.
- You need 150 ml of vegetable oil.
- You need to prepare 200 of grms sugar.
- Prepare 1 tablespoon of baking powder.
- Use 1 cup of milk.
- Provide 1 cup of water.
- Provide 1/2 of tea spoon egg yellow food colour.
- Prepare 1 of egg.
- You need 2 liters of oil for frying.
Sorry but these countries are not francophone but are English. Find mandazi stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Mandazi is a popular East-African snack, usually eaten in breakfast with tea or coffee.
Mandazi step by step
- Mix flour, iliki,sugar,baking powder.
- Add eggs, milk, water and make a dough that is not too soft..
- Add oil and cover it with a plastic paper bag and leave it in direct sunlight for 30 min- 1hr for it to raise.
- After 1hr place it in your working table and cut your shape..
- Deep fry them for 5 min till golden brown..
- Serve and take with tea, fruit juice and soda..
Remove mandazi from oil and drain their excess oil on paper towels. Mandazi is an East African donut. Mandazi is an East African donut. They are not as sweet American donuts and do not have frosting or glazing. Mandazi is a kind of doughnut or fried dough made in East Africa.
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