Steps to Prepare Quick Foodi Herb Parmesan Chicken Breast

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Before you jump to Foodi Herb Parmesan Chicken Breast recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.

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For those who want to start living a much healthier life the tips above are able to help you do that. Also if you remove all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to foodi herb parmesan chicken breast recipe. To cook foodi herb parmesan chicken breast you only need 13 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Foodi Herb Parmesan Chicken Breast:

  1. Take 2 lb of boneless skinless chicken breasts.
  2. You need 1 (10 oz) of can condensed cream of chicken soup.
  3. Take 10 oz of water.
  4. Get 2 tsp of minced garlic.
  5. Provide 2 tsp of + 1tsp dried rosemary.
  6. Provide 1 tsp of sea salt.
  7. Use 1 tsp of cracked pepper.
  8. Get 3 Tbsp of butter.
  9. Get 1 Tbsp of lemon juice.
  10. Prepare 1 tsp of garlic powder.
  11. You need 1 oz of shaved parmesan cheese.
  12. Provide 1/3 c of water.
  13. Use 2 Tbsp of corn starch.

Instructions to make Foodi Herb Parmesan Chicken Breast:

  1. Add condensed soup, water, garlic, and 2tsp rosemary to nanoceramic liner and stir..
  2. Add basket to liner. Salt and pepper chicken breast and place inside basket..
  3. Add pressure cooker lid, set valve to seal, and set to pressure cooker, hi, 12 minutes..
  4. Combine butter, lemon juice, and garlic powder and microwave 45 seconds or until melted..
  5. When timer goes off on Foodi, quick release. Remove pressure cooker lid. Top chicken with shaved parmesan. Pour melted garlic butter over parmesan. Sprinkle with remaining rosemary..
  6. Close air fryer lid. Set Foodi to air crisp, 400°, 7 minutes. (You can periodically open lid to check to see if browned early. It reheats to temp quickly.).
  7. Remove chicken when done. Set on plate to rest. Remove basket. Meanwhile, stir 1/3c water with corn starch and add to nanoceramic liner contents. Set Foodi to saute, hi, and stir sauce until it thickens, about 1 minute..
  8. Spoon a couple spoonfuls of sauce over chicken and serve..
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