Steps to Make Speedy Oreo Cheesecake Cookies (Super simple)

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We hope you got insight from reading it, now let’s go back to oreo cheesecake cookies (super simple) recipe. You can cook oreo cheesecake cookies (super simple) using 5 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Oreo Cheesecake Cookies (Super simple):

1. Prepare 170 grams of salted butter.
2. Take 180 grams of cream cheese.
3. Get 15 of Oreo cookies broken up.
4. You need 12 tablespoons of plain flour.
5. Take 9 tablespoons of sugar.

Instructions to make Oreo Cheesecake Cookies (Super simple):

1. Mix the butter and cream cheese until light – I did this by hand but my aching hand would recommend an electric mixer if you have one.
2. Add the sugar and mix in.
3. Slowly sieve and stir in all the flour.
4. Fold in the broken up Oreos – try to get them spread evenly through the mix.
5. Cover the bowl with cling film and put the mix in the fridge for at least 1 hour (can be up to 2 hours).
6. Scoop out the dough onto the baking tray – around 1 heaped tablespoon of dough per cookie – flatten down slightly.
7. Bake at 200 degrees Celsius (in a fan oven) for around 10-15 minutes, until golden brown.
8. Let the cookies cool fully before eating – they are best enjoyed cool!!.

An easy recipe for Oreo Cheesecake Cookies. Cream cheese replaces butter to make creamy, soft cookies. Double Stuf= only way to go. I kept some of the Oreo pieces a bit large because I wanted to be able to taste. Cream Cheese and Butter: Oreo Cheesecake Cookies are super easy to make as long as you let your ingredients soften before working with them.

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