How to Prepare Perfect Vanilla Brownie Ice-cream

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Vanilla Brownie Ice-cream

Before you jump to Vanilla Brownie Ice-cream recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.

We are very mindful that having healthy foods can help us really feel better inside our bodies. When we eat more healthy foods and a lesser amount of of the bad ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Choosing healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a challenge because you have countless options. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

If you are not allergic to nuts, try eating some almonds! Almonds offer a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Almonds can be a natural source of B vitamins along with other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan that may often make you sleepy. But when you eat almonds, you don’t feel like you should sleep a while. Alternatively they will just help your muscles and digestive system relax while also helping you feel less burned out. Sometimes eating almonds could even be a mood increaser!

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to vanilla brownie ice-cream recipe. To make vanilla brownie ice-cream you need 21 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Vanilla Brownie Ice-cream:

  1. Take of For the Brownies:.
  2. Take 2, 1/2 cups of sifted plain flour.
  3. Take 5 tbsp of cocoa powder.
  4. Provide 1 tsp of vanilla essence.
  5. Use 1/2 tsp of salt.
  6. Use 1 cup of sugar.
  7. Get 2 tsp of baking powder.
  8. Take 1/2 tsp of baking soda.
  9. You need 1 1/2 Tbs of vinegar.
  10. Take 1/2 cup of oil.
  11. Use 1 1/2 cups of boiled hot water.
  12. Use of For Fudge sauce:.
  13. You need 1 1/2 cups of sugar.
  14. You need 100 ml of cocoa powder.
  15. Prepare 1 tbsp of ground coffee.
  16. Prepare 1/4 cup of cornflour.
  17. Prepare 1 cup of milk.
  18. Take of For the vanilla ice-cream :.
  19. Get 500 ml of fresh cream.
  20. Provide 385 g of condensed milk.
  21. You need 1 tsp of vanilla essence.

Instructions to make Vanilla Brownie Ice-cream:

  1. Preheat the oven to 180°C. Grease and line a square baking tray. In a bowl sift the flour, baking powder, baking soda, sugar, salt and cocoa and mix..
  2. Make a well in center and add water, oil, essence and vinegar. If the batter is too stiff add little more water..
  3. Spread the batter evenly into the prepared pan. Bake for 15 minutes or until a toothpick comes out clean. Leave to cool and cut half of the tray into tiny chunks..
  4. Prepare the fudge sauce. Add the dry ingredients (sugar, cocoa powder, ground coffee and cornflour) to a saucepan, mix through. Add the milk and mix until there are no lumps. Place over low heat until thickened. Leave to cool and set aside. *Extra sauce can be stored in the fridge and warmed when needed for desserts..
  5. Make the vanilla ice-cream. Pour the fresh cream into a processor or stand mixer and whip until slightly stiff peaks form. Pour in the condensed milk and vanilla and gently fold the mixture..
  6. Add the brownie pieces and fold them in. Pour half of the ice-cream into a 2L container, top off with a few pieces of the left over brownie and drizzle chocolate sauce over. Pour the rest of the ice-cream over and spread it evenly, top off with a few more brownie pieces then chocolate sauce. Seal the container with a lid and freeze overnight. Enjoy your very own ice-cream 🍦 🍨MAKES 2L..

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