Steps to Prepare Perfect Ooey-Gooey Cinnamon Buns

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Before you jump to Ooey-Gooey Cinnamon Buns recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

In general, people have been trained to believe that “comfort” foods are not good for the body and have to be avoided. At times, if your comfort food is made of candy or other junk foods, this holds true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. There are several foods that really can boost your moods when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.

It’s easy to overcome your bad mood when you are eating grains. Quinoa, barley, millet, etc are fantastic at helping you have a happier mood. They help you feel full as well which can really help to improve your mood. It’s easy to feel a little bit off when you feel famished! The reason these grains are so good for your mood is that they are easy for your stomach to digest. You digest these foods more quickly than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these hints instead.

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We hope you got insight from reading it, now let’s go back to ooey-gooey cinnamon buns recipe. To cook ooey-gooey cinnamon buns you need 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Ooey-Gooey Cinnamon Buns:

  1. Prepare of Dough.
  2. You need 1 teaspoon of white sugar.
  3. Take 1 (.25 ounce) of package active dry yeast.
  4. Provide 1/2 cup of warm water (110 degrees F/45 degrees C).
  5. You need 1/2 cup of milk.
  6. Take 1/4 cup of white sugar.
  7. Take 1/4 cup of butter.
  8. Use 1 teaspoon of salt.
  9. Take 2 of large eggs, beaten.
  10. Take 4 cups of all-purpose flour.
  11. Use of Topping & Filling.
  12. Get 3/4 cup of butter.
  13. Provide 3/4 cup of brown sugar.
  14. Prepare 1 cup of chopped pecans, divided.
  15. Use 3/4 cup of brown sugar.
  16. You need 1 tablespoon of ground cinnamon.
  17. You need 1/4 cup of melted butter.

Instructions to make Ooey-Gooey Cinnamon Buns:

  1. In a small bowl, dissolve 1 teaspoon sugar and yeast in warm water. Let stand until creamy, about 10 minutes. Warm the milk in a small saucepan until it bubbles, then remove from heat. Mix in 1/4 cup sugar, 1/4 cup butter and salt; stir until melted. Let cool until lukewarm..
  2. In a large bowl, combine the yeast mixture, milk mixture, eggs and 1 1/2 cup flour; stir well to combine. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes..
  3. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour..
  4. While dough is rising, melt 3/4 cup butter in a small saucepan over medium heat. Stir in 3/4 cup brown sugar, whisking until smooth. Pour into greased 9×13 inch baking pan. Sprinkle bottom of pan with 1/2 cup pecans; set aside. Melt remaining butter; set aside. Combine remaining 3/4 cup brown sugar, 1/2 cup pecans, and cinnamon; set aside..
  5. Turn dough out onto a lightly floured surface, roll into an 18×14 inch rectangle. Brush with 2 tablespoons melted butter, leaving 1/2 inch border uncovered; sprinkle with brown sugar cinnamon mixture. Starting at long side, tightly roll up, pinching seam to seal. Brush with remaining 2 tablespoons butter. With serrated knife, cut into 15 pieces; place cut side down, in prepared pan..
  6. Cover and let rise for 1 hour or until doubled in volume. Meanwhile, preheat oven to 375 degrees F (190 degrees C)..
  7. Bake in preheated oven for 25 to 30 minutes, until golden brown. Let cool in pan for 3 minutes, then invert onto serving platter. Scrape remaining filling from the pan onto the rolls..
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Ooey gooey Cinnamon Buns with strong flavors of cinnamon and vanilla. Topped with Vanilla Cream Cheese Frosting. This recipe is going to change your life! These ooey-gooey rolls topped with creamy cream cheese frosting are over the top! You see I seriously have a thing for them.

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