Simple Way to Prepare Favorite Cinnamon buns

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Before you jump to Cinnamon buns recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Mostly, people have been trained to believe that “comfort” foods are not good for the body and need to be avoided. If your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be very healthy and good for us to eat. Several foods actually do improve your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

It’s not difficult to drive away your bad mood when you consume grains. Barley, quinoa, millet, teff, etc are all good for helping you feel happier. These foods fill you up better and that can help elevate your moods too. Feeling starved can really bring you down! The reason these grains are so good for your mood is that they are not difficult to digest. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn brings up your mood to a happier place.

See, you don’t need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to cinnamon buns recipe. To cook cinnamon buns you need 18 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Cinnamon buns:

1. Get of Dough.
2. Take 1 cup of warm milk (110 degrees F/450 degrees C).
3. Provide 2 of egg room temperature.
4. Use 1/3 cup of melted margarine.
5. Get 4 1/2 cup of bread flour.
6. Get 1 tsp of salt.
7. Get 1/2 cup of white sugar.
8. You need 2 1/2 tsp of bread machine yeast.
9. Use of Filling.
10. You need 1 cup of brown sugar, packed.
11. Prepare 2 1/2 tbsp of ground cinnamon.
12. You need 1/3 cup of butter, softened.
13. Prepare of Topping.
14. Take 1 of (3 ounce) package cream cheese, softened.
15. Take 1/4 cup of butter, softened.
16. Take 1 1/2 cup of confectioners' sugar.
17. Take 1/2 tsp of vanilla extract.
18. Provide 1/9 tsp of salt.

Steps to make Cinnamon buns:

1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start..
2. After the dough has doubled in size turn it out onto a lightly floured surface, cover and let rest for 10 minutes. In a small bowl, combine brown sugar and cinnamon..
3. Roll dough into a 16×21 inch rectangle. Spread dough with 1/3 cup butter and sprinkle evenly with sugar/cinnamon mixture. Roll up dough and cut into 12 rolls. Place rolls in a lightly greased 9×13 inch baking pan. Cover and let rise until nearly doubled, about 30 minutes. Meanwhile, preheat oven to 400°F (200 degrees C)..
4. Bake rolls in preheated oven until golden brown, about 15 minutes. While rolls are baking, beat together cream cheese, 1/4 cup butter, confectioners' sugar, vanilla extract and salt. Spread frosting on warm rolls before serving..

If you love gooey cinnamon buns, here's the secret ingredient. Everyone raves about these homemade yeast rolls. This traditional Swedish kanelbullar (cinnamon buns) recipe is made with a perfectly soft and chewy cardamom dough, a buttery cinnamon-sugar filling, and twisted into cute little knots. Cinnamon buns, cinnamon rolls, cinnamon roll bites…. these are a few of my favorite things. A few of my favorite things that I rarely ever make, because I know all too well what happens when they're in.

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