Steps to Make Perfect Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

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We hope you got insight from reading it, now let’s go back to thai pineapple fried rice (khao phad sapparot) recipe. To cook thai pineapple fried rice (khao phad sapparot) you only need 24 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. You need 450 gr of white rice.
2. Prepare 100 gr of pineapple, cut to taste.
3. You need 150 gr of meat (beef, chicken, shrimp etc…), cut to taste.
4. Get 1 of egg, made scrambled.
5. Get 30 gr of cashew nuts, roasted/oven.
6. Prepare 20 gr of raisins.
7. Provide 50 gr of carrots, cut into small squares.
8. Provide 50 gr of string bean, cut to taste.
9. Take 4 cloves of garlic, finely chopped.
10. You need 30 gr of onion, thinly sliced.
11. Take 2 of leeks, cut into 1 cm pieces.
12. Get 1/2 tsp of ginger, grated/chopped finely.
13. Use 50 ml of coconut milk.
14. You need 1 Tbsp of curry powder.
15. Take 1 Tbsp of soy sauce.
16. You need 2 Tbsp of fish sauce.
17. Prepare 1/2 Tbsp of tomato sauce.
18. Use 1/4 tsp of pepper powder.
19. Take to taste of Sugar and salt.
20. Use of Vegetable oil / olive oil for frying.
21. Get of COMPLEMENTARY INGRED.:.
22. Use 1 of red chili, sliced.
23. Take 1 tbsp of fried shallots.
24. Get 2 stalks of celery.

Steps to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften..
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again..
3. Then add cashews, raisins and chives. Stir well..
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste..
5. Serve with a sprinkling of fried shallot, red pepper and celery..

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