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We hope you got benefit from reading it, now let’s go back to 3 ways of cooking for sweet potato steamed bread – made from pancake mix recipe. To cook 3 ways of cooking for sweet potato steamed bread – made from pancake mix you only need 5 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make 3 Ways of Cooking for Sweet Potato Steamed Bread – Made from Pancake Mix:
- Use 1 of Sweet potato.
- You need 100 grams of Pancake mix.
- Prepare 1 of Egg.
- Prepare 50 ml of Milk.
- Provide 1/2 tbsp of Oil.
Instructions to make 3 Ways of Cooking for Sweet Potato Steamed Bread – Made from Pancake Mix:
- If you're cooking with a frying pan or pressure cooker, bring water to a boil..
- Cook the sweet potato first. If you cook it in the microwave, dice into 1cm cubes and wrap with plastic film. Microwave for about 3-5 minutes at 500W..
- Measure the pancake mix and other ingredients. Mix the pancake mix, egg, milk, and oil. Pour the mixture into the muffin mold, and top with the sweet potato..
- Steaming in a frying-pan. Pour water into the pan to 1 cm high, and bring to a boil. Place the muffin cups in the pan, and cover with a lid. Steam over medium heat for 10 minutes..
- It's done..
- Steaming in a pressure cooker ☆ Pour water into the pan to 1 cm high, and bring it boil. Place the muffin cups on the perforated insert, and cover with a lid. Cook under pressure for 3 minutes, and let the pressure release naturally..
- It's done..
- Steaming with the microwave. Microwave for about 50 – 60 seconds per a muffin cup at 500w. Adjust the cooking time if necessary. Note: Don't use aluminium cups for this method..
- It's done..
- Check this recipe if you like: Made from Pancake Mix☆ Easy Steamed Bread 3 Ways of Cooking,.
Grilled sweet potatoes mix with sweet-and-sour onions for a simple, pretty side salad. This one's ideal for warmer weather—who wants to grill on the These versatile mini cakes can be used in a variety of ways: Top a salad, eat as a veggie burger, toss in a pita with some veggies and tzatziki, or just eat. Fluffy and spiced, these sweet potato pancakes are just waiting to be smothered in grass-fed butter and maple syrup! For this Paleo recipe, mashed sweet potato is the secret to making perfectly gluten-free pancakes. Sweet potatoes provide a boost of fiber while keeping the batter thick and moist.
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