Steps to Prepare Quick Healthy Chocolate Chip Cookies

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Before you jump to Healthy Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Many of us have been conditioned to believe that comfort foods are terrible and must be avoided. At times, if your comfort food is candy or another junk food, this is true. Other times, comfort foods can be perfectly nutritious and good for us to eat. There are a number of foods that, when you eat them, may boost your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Make a trail mixout of a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all good for raising your mood. This is because these nuts are loaded with magnesium, which helps to boost serotonin levels. Serotonin is the “feel good” natural substance that directs your brain how you feel day in and day out. The more you have of it, the more pleasant you will feel. Nuts, in addition to improving your mood, can be a great source of protein.

Now you can see that junk food isn’t necessarily what you have to eat when you want to help your moods get better. Try a few of these tips instead.

We hope you got benefit from reading it, now let’s go back to healthy chocolate chip cookies recipe. You can cook healthy chocolate chip cookies using 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Healthy Chocolate Chip Cookies:

1. Take 140 g of oat flour (1/2 cup + 2/3 cup).
2. Prepare 1/4 tsp of salt.
3. Provide 1/2 tsp of baking soda.
4. You need 4 tbsp of coconut sugar or brown sugar.
5. Prepare 4 tbsp of raw cane sugar.
6. Use 1/3-1/2 cup of (dark) chocolate chips.
7. Prepare 1/3 cup of macadamia or walnuts (optional).
8. Get 1 tsp of pure vanilla extract.
9. Get 2 tbsp of melted coconut oil or vegetable oil.
10. You need 4 tbsp of almond milk (or milk of choice).

Instructions to make Healthy Chocolate Chip Cookies:

1. Preheat oven to 380 degrees..
2. Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency..
3. Combine dry ingredients and mix very well..
4. Add wet, and form into a big ball. Then make little balls from the big one..
5. For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes..
6. Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed..

Maybe it's because I've been whipping up delicious eats like these healthier oatmeal chocolate chip cookies. Many healthy chocolate chip cookies aren't really as healthy as they seem. They may have less fat, but they often have more sugar. Line a cookie sheet with parchment paper or a Silpat mat. Or spray with nonstick cooking spray.

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