Simple Way to Make Ultimate Dark Chocolate Coconut No Bake Cookies

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We hope you got benefit from reading it, now let’s go back to dark chocolate coconut no bake cookies recipe. To cook dark chocolate coconut no bake cookies you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Dark Chocolate Coconut No Bake Cookies:

  1. Use 3 cup of Steel Cut Oats.
  2. Use 1/2 cup of – natural peanut butter with non-hydrogenated oil. (creamy or crunchy).
  3. You need 1/2 cup of – dark chocolate chips.
  4. Use 1/2 cup of – milk, or milk substitute like almond or soy.
  5. Take 3/4 stick of – butter.
  6. You need 2 tbsp of – coconut oil (may also be used as a substitute for butter).
  7. Use 1 tsp of – real vanilla extract.
  8. Prepare 1 dash of – a healthy extra like ground flax, chai seeds, seeds or brewers yeast..

Steps to make Dark Chocolate Coconut No Bake Cookies:

  1. Mix your dark chocolate chips, milk, butter, and coconut oil in a stovetop pan and bring to boil..
  2. Then mix in the rest of your ingredients. Move temp to low..
  3. Use a a spoon to quickly scoop batter onto waxed paper. Makes about 20 cookies..
  4. Allows 15 to 20 minutes to harden before serving. Store leftovers in refrigerator..
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They're easy to make and freeze Pictured: Christmas tree and snowflake sugar cookies using this sugar cookie and royal icing, today's snowballs, and cake batter chocolate chip cookies. I love a dark chocolate flavor to my no bake cookies, so I use Dutch process cocoa powder or baking cocoa to get a dark chocolate flavor. You also can use regular cocoa powder if desired. We served these to a big party including kids, and they ate them all up in a flash! Everyone needs a good no bake cookie recipe on hand.

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