Simple Way to Make Homemade Dark Chocolate Ganache

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Before you jump to Dark Chocolate Ganache recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.

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We hope you got benefit from reading it, now let’s go back to dark chocolate ganache recipe. To cook dark chocolate ganache you only need 2 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Dark Chocolate Ganache:

1. Prepare 200 g of dark chocolate.
2. Provide 200 ml of whipping cream.

Steps to make Dark Chocolate Ganache:

1. Measure the chocolate and whipping cream put them in a container and over a double boiler/hot water bath..
2. Let the chocolate melt and mix the two well..
3. Can be used to make a glaze, icing, sauce or filling for pastries and desserts. Enjoy 😋.

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