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We hope you got benefit from reading it, now let’s go back to fajita seasoned chicken breast recipe. You can have fajita seasoned chicken breast using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Fajita seasoned chicken breast:
- Get 4 of chicken breast not frozen.
- Use of Olive or vegetable oil.
- Use 1 package of McCormick fajita seasoning.
- Get of Garlic powder.
- You need of Sea salt.
- You need of Fresh ground black pepper.
Steps to make Fajita seasoned chicken breast:
- Lightly coat chicken in oil.
- Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper.
- Air fry, bake or grill till fully done till the internal temperature is 165° degrees.
- Let chicken rest for a few minutes then serve and enjoy.
We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. boneless skinless chicken breasts. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with If you have chicken breasts that are around a half pound each or more, you will want to slice them in half horizontally, so that the center thickness is. Fajita seasoning is a quick way to give your recipes some authentic Mexican flair.
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