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Before you jump to Baked pork chops recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Affected By The Foods You Decide To Consume.
Many people do not fully grasp that the foods you select can either help you to be healthy or can negatively effect your health. Its also wise to realize that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have very little nutritional value. Because of this we are going to be going over the food items that you should be consuming that will have a good effect on your health.
You have to remember your parents telling you to make sure you eat your vegetables, that is mainly because this is very important for a healthy body. Potassium is one of the things that you will discover in various vegetables, not to mention they also contain many different vitamins and minerals you will also need. You will find that one of the vegetables we are referring to is broccoli, which is loaded with potassium. Another thing you may want to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.
By simply following a few of the suggestions above you will find that you’ll be living a healthier life. Also if you cut out all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to baked pork chops recipe. You can have baked pork chops using 4 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Baked pork chops:
- Get 4 of thick boneless pork chops.
- Prepare 1/2 tbsp of fresh thyme.
- Get 1 tsp of garlic pepper.
- Prepare 1 of salt and pepper to taste.
Steps to make Baked pork chops:
- Preheat oven to 350°F.
- Salt and pepper both sides of the pork chops.
- Take thyme off stem and sprinkle over chops.
- season with garlic pepper.
- Add 1/4 water to the bottom of the baking dish. Place pork chops in dish..
- Cover the dish with aluminum foil tightly and punch small holes in the top to vent..
- Bake for 25-30 minutes..
The recipe yields tender pork chops in oven for the entire. Baked pork chops are a quick, healthy and simple dinner. Our method ensures juicy, tender and flavorful pork chops with little fuss. Use our seasoning suggestions — we especially love the roasted lemon wedges — or substitute with your favorite spice blends (we've shared some suggestions in the article above). We ask you to cover the pork with foil or parchment during baking.
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