Recipe of Award-winning Gulab jamun trifle

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We hope you got insight from reading it, now let’s go back to gulab jamun trifle recipe. To cook gulab jamun trifle you only need 4 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Gulab jamun trifle:

1. You need 1 cup of chocolate sponge(crumbs).
2. Take 1/2 cup of custard.
3. Use 6 pieces of gulab jamun(cut in cubes).
4. Get 1 cup of sweetened whipped cream.

Instructions to make Gulab jamun trifle:

1. Arrange for glasses and start assembling the dessert.
2. Start with cake crumbs as the first layer.
3. Now add 2 tbsp of custard, this will be 2 nd layer.
4. Then the 3rd layer will be cubed gulab jamuns,.
5. Then the 4th layer is whipped cream..
6. And repeat all the layers 3 times..
7. Garnish with gulab jamun.
8. Refrigerate the trifles until you serve them..
9. Super tasty gulab jamun trifle are ready..

These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored sugar syrup and. Layered dessert assembled with cake crumbs, custard, gulab jamun and sweetened whipped cream perfect for any occasion and hardly take any time to make. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to. Gulab Jamun recipe made two ways with khoya and milk powder.

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